Baked Cranberry Brie and TWIGZ

Baked Cranberry Brie and TWIGZ

This #twistitupwithtwigz recipe is next level. If you like baked brie this is the recipe for you!


  • Cranberries (can use fresh or frozen)
  • 1 tbsp Brown Sugar
  • 1 tbsp Lemon
  • Fresh Rosemary
  • Brie
  • Pecans

How to make it:

1. Preheat your oven to 

2. Place your brie on a piece of parchment paper on a sheet pan (the parchment is key for an easy transfer)

3. Bake for 12 - 15 minutes. You’ll know the brie is melted if you touch the top of the rind and it jiggles
4. Allow the brie cool for at least 15 minutes before transferring it
5. Add your cranberries, lemon, and sugar into a pot and warm over the stove till combined
6. Once your brie has cooled add your warm sauce
7. Sprinkle pecans on top and serve with TWIGZ

Enjoy everyone!

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